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Eillert G 3300 universal vegetable cutting machine

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Description:

Eillert G 3300 universal vegetable cutting machine

Eillert G 3300 universal vegetable cutting machine

This machine was completely overhauled in 2017, after which it was only used for 3 months.

Revision costs 2017 approx Euro 8000,-

The G 3300 is a universal vegetable cutting machine for medium capacities which is operational in a.o. vegetable cutting companies, the AGF-business, commercial kitchens, salad factories, etc. Due to the large range of cutting tools, the machine is particularly suitable for cutting leafy vegetables and a wide variety of other vegetables, such as cabbages, leeks, carrots, beans, peppers, etc. The simple and hygienic construction, such as quickly detachable belts, makes the machine easy to clean and to disinfect. Of course, the cutting compartment is completely separated from the mechanical area.

Cutting technique

Eillert’s slicing machines are characterized by a robust construction and high-quality components, such as knives, made of specially hardened steel. The sophisticated cutting technique guarantees a perfect and precise cut with a minimal waste of juice, optimizing the shelf life of your product. A wide range of easily interchangeable cutting tools offers many opportunities to meet practically all the needs of the demanding market.

Technical specifications:

Model:G 3300

Eillert G 3300 universal vegetable cutting machine


Unfortunately, this Eillert G 3300 universal vegetable cutting machine has now been sold.

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Brand
Model
G 3300
Number
1568210917

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Description:


Eillert G 3300 universal vegetable cutting machine

This machine was completely overhauled in 2017, after which it was only used for 3 months.

Revision costs 2017 approx Euro 8000,-

The G 3300 is a universal vegetable cutting machine for medium capacities which is operational in a.o. vegetable cutting companies, the AGF-business, commercial kitchens, salad factories, etc. Due to the large range of cutting tools, the machine is particularly suitable for cutting leafy vegetables and a wide variety of other vegetables, such as cabbages, leeks, carrots, beans, peppers, etc. The simple and hygienic construction, such as quickly detachable belts, makes the machine easy to clean and to disinfect. Of course, the cutting compartment is completely separated from the mechanical area.

Cutting technique

Eillert’s slicing machines are characterized by a robust construction and high-quality components, such as knives, made of specially hardened steel. The sophisticated cutting technique guarantees a perfect and precise cut with a minimal waste of juice, optimizing the shelf life of your product. A wide range of easily interchangeable cutting tools offers many opportunities to meet practically all the needs of the demanding market.

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